How to Clean Greasy Kitchen Cabinets Above the Stove
The Oil-First Trick
Old cabinet grease hardens into a varnish, so soap bounces off. Test inside a door first. Rub a thin film of plain vegetable or olive oil into the glossy patches and wait 10 minutes. Then spread a paste of 1/2 cup baking soda, 3 tablespoons dish soap and 1 tablespoon warm water on top, wait 5 minutes, scrub in small circles and toothbrush the grooves. Wipe, rinse the cloth, wipe again. Not for high gloss, thermofoil or painted doors.
You need
- 1/2 cup baking soda
- 3 tablespoons liquid dish soap
- 1 tablespoon warm water
- 2 tablespoons vegetable oil or olive oil, in a separate small dish
- Non-scratch scrub sponge
- Soft toothbrush
- Clean water and 2 cloths
Mix it
- Stir the baking soda and dish soap together in a bowl, then add the warm water a little at a time until you have a spreadable paste that holds its shape.
- Keep the oil separate. It is a pre soak for the worst spots, not an ingredient in the paste.
Use it
- Test the paste on the inside of one cabinet door first, since abrasion can dull a weak finish.
- Find the hard glossy patches and rub a thin film of plain oil into them with your fingers. Let that sit 10 minutes. Oil dissolves oil, and this softens the varnish layer so the paste has something to grab.
- Spread a thin layer of paste over the whole greasy area, right on top of the oil, and let it dwell 5 minutes.
- Scrub with the sponge in small circles, then run the toothbrush through the grooves and around the hinges.
- Wipe off with a damp cloth, rinse the cloth, and wipe again. Residue left behind attracts new grease fast.
- Repeat the oil soak and paste on anything that survived. Two gentle passes beat one hard one.
- Finish the whole door with the weekly wood feed to restore the sheen you just cut through.
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